Sisters Kitchen - Sisters Crispy Popiah (M) Sdn Bhd

Sisters Kitchen was started back in April 2008 and has enjoyed sustained growth since then. Our combination of fair pricing and excellent food has gained us many loyal customers. In order to prevent our customers from falling into a rut on deciding what to eat, we introduce new items into the menu every so often.

We are currently located at:

1st Floor, Menara Hap Seng,
Jln P.Ramlee, Kuala Lumpur.
(Formerly known as Mui Plaza)
Tel: 603 2142 6988

B-0G-02 Block B,
Plaza Mont Kiara,
Kuala Lumpur
Tel : 603 6201 6998

Hainanese Chicken
Rice Set

Shrimp Fried Rice Set


Food		Drinks
	Crispy Popiah Egg Roll Popiah Fried Spring Roll Nasi Lemak with Fried Chicken Seafood Soup Noodles Seafood Siam Lemak Laksa Seafood Porridge		Black Coffee Musketeers Heavenly King Cham

Sisters Kitchen has specialty dishes at certain days of the week. Each dish is served in the form of a set, with accompanying side dishes. These side dishes have been chosen to complement the main dish thereby enhancing your eating experience. All dishes come in sets for 2, 3 or 4 persons, and each set comes with its own selection of side dishes.


	Monday & Thursday

Curry Chicken

Made from a traditional family recipe, Sisters Kitchen's curry chicken is fragrant, succulent and juicy. Everything is freshly prepared on the same day and our curries are cooked in claypots to seal in the aroma.


	Tuesday & Friday

Curry Fish Head

Sisters Kitchen Curry Fish Head undergoes a series of cooking procedures before arriving at our customers' table. The fish head is steamed and set aside, while the curry gravy is cooked simultaneously. Upon completion, both are mixed together in a claypot and simmered to allow our delicious curry enough time to sink into the flesh of the fish. Fish Head Curry never tasted this good!